How I Make My Guilt Free Pizza

I LOVE pizza, but hate the calories and carbs that come along with eating it. Even before pregnancy and a diagnosis of Gestational Diabetes I was on a journey to lose weight. I was always looking for a better way to enjoy the things I love without the guilt or pounds weighing me down.

One day In the grocery store I came across these Flatout Flatbread Wraps and pizza it became that night for dinner. The wraps do come in a variety of flavors, but I love these Italian herb ones for making pizzas.

My Guilt Free Pizza
Not only are these a guilt free and oh so delicious way to enjoy pizza, but it is a quick and easy meal perfect for busy week nights when all you want to do is stop for takeout!

So with out rambling on anymore about how wonderful these yummy pizzas are, let’s get to how I make my guilt free flatbread pizza

Preheat the oven to 400°F. Place flatbread on a baking sheet and place into the oven for 2 minutes. I do this because it makes the wraps nice and crispy.

My Guilt Free Pizza
Take flatbread out and top with sauce, cheese, and your choice of toppings. I am a pepperoni girl all the way, but veggies, sausage, shredded chicken or any of your favorite toppings will work.

My Guilt Free Pizza
Place back into the oven and back for 7 more minutes to melt the cheese. If your like me and want you cheese a bit more golden brown go for 10 minutes instead of 7.

My Guilt Free Pizza
Remove from the oven, cool for a couple minutes, slice up, and enjoy! You can pair it with a salad and there you have a nice meal in less than 30 minutes!

Hope you give this a try and let me know what you think. Also feel free to share some of your favorite guilt free recipes. I love to try new things out all the time.

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